High quality deserves adequate packaging. Dark glass bottle, anti-fouling cap and stain-resistant label with an unmistakable design! An elegant object with excellent EVOO!
18,70€
ART is a traveling, collectible project. We create ceramic bottles with enormous artistic value, taking up the symbolism, history and art of our island, Sardinia. Two series are currently available: “Nuragic Symbology” and “Carnival,” both with four representations each.
Inside the ceramic bottles is our most precious product, high quality olive oil, in the organic variant.
Organoleptic notes: Hints of almond and tomato. Delicate olive oil with intense aromas.
Food pairing: versatile olive oil in its use, capable of enhancing the original fragrance of dishes.
39,90€
A precious box with the excellence of our territory. Surprise yourself with the Gariga gift box!
Organoleptic notes: a mix of flavors and aromas, from bitter to spicy, passing through an intense fruity. Ideal for those who want to have a heterogeneous sensory experience in the kitchen.
Food pairing: each dish has its own olive oil! A special occasion to have fun in the kitchen!
14,50€
Ísula is an oil capable of bringing together Sardinian varieties in one great blend. We select the best olives of Sardinia to create a complete blend that satisfies all palates.
Organoleptic notes: hints of grass and tomato. Olive oil with a delicate taste.
Food pairing: versatile olive oil with an extraordinary adaptability to different culinary contexts. By using it raw, it is perfect to season vegetables.
14,90€
Bio is a “green,” fresh and fragrant oil. The production respects the environments and natural balances, going to meet the need of those who want a completely genuine and uncompromising product.
Organoleptic notes: Hints of almond and tomato. Delicate oil with intense aromas.
Food pairing: Versatile olive oil in its use, capable of enhancing the original fragrance of dishes.
18,70€
The Bosana is the most widespread cultivar in Sardinia. It contains aromas and flavours from the island ranging from artichoke to almond, presenting itself as the distinctive mark in terms of olive oil origin.
Organoleptic notes: artichoke, thistle and fresh almond; it is a full-bodied olive oil with a strong taste and bitterness
Food pairing: meat, first courses, roast beef, legumes soups and hard or mature cheese.
18,70€
The Nera di Oliena is an aromatic excellence of our island. It looks like an intensely perfumed olive oil, capable of transporting us to the feelings of freshness and freshly cut grass which can be perceived in the countryside.
Organoleptic notes: herbaceous aroma, tomato leaves; it is an olive oil with a delicate flavour.
Food pairing: fish carpaccio, pureed vegetable soup, fresh cheese.
18,70€
Ruju is a blend that combines Sardinian and Apulian varieties. This line was born from an agronomic error made in our land 20 years ago, when, instead of the Sardinian varieties, the tree nursery gave us Coratina, the flagship diamond of the cultivars of Puglia Italian region. From this error Ruju is born, a mixing… Leer más »
Organoleptic notes: unripe olive oil with an artichoke and almond aroma and with a persistent peppery hint. It is a decisively structured olive oil.
Food pairing: seafood entrée, salads and fish.
18,70€
Oro is a blend that brings together our three lines Birde, Ràmine and Ruju. It is created by us to offer an olive oil able to get adapted to different culinary contexts with versatility.
Organoleptic notes: almond notes with a reminiscence to mature olives. It is a harmonious olive oil.
Food pairing: bruschetta, salmon and risotto.
